There’s a need to get the basics right and make more time for training, according to the findings of an annual food safety survey. The eighth...
Scientists at Washington State University (WSU) have discovered a surprising behavior in some of the world’s deadliest bacteria: they are attracted to human blood, a phenomenon...
The USDA Food Safety and Inspection Service has recognized and assigned two more petitions for review. The first came in on April 9, 2024 and requests...
Jue Wei Food (Canada) Ltd. recalls Juewei meat and vegetable products from the market due to possible contamination with Listeria monocytogenes. This recall was caused by...
Twenty people have been sickened and five have died in a fish-related Listeria outbreak that has been ongoing since 2019. Most cases have been registered in...
As of today, the USDA considers Salmonella an adulterant in raw, breaded, stuffed chicken products, making them illegal to sell if contaminated with the pathogen. The...
Higher refrigerator temperatures in the homes of the elderly may pose a greater risk of Listeria infection, according to a study. Researchers looked at the temperatures...
ConSup North America Inc. of Lincoln Park, NJ is recalling approximately 85,984 pounds of ready-to-eat (RTE) sliced prosciutto ham product produced in Germany without the benefit...
The USDA Food Safety Inspection Service (FSIS) petition on behalf of Perdue Farms LLC, filed on March 16, 2023, has generated many responses. The petition requests...
Federal officials continue to investigate an outbreak of E.coli infections, but a source of the pathogen has not yet been identified. The Food and Drug Administration...
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